GASTRONOMIES

by Executive Chef David D. Lee / Summer 2017

 
 

4-7pm Everyday / Only $1
chef selected seasonal local oysters


DAILY SPECIAL

(Open to close)

MONDAY — $1

Fresh Oysters

chef selected seasonal local oysters

TUESDAY — $1

Wings [salt & pepper, spicy, soy & garlic, classic] 
닭 날개 튀김

famous double fried chicken wings, choice of your favorite flavor

WEDNESDAY — $39

Pork Belly
지푸라기 삼겹살 구이

hay-smoked & grilled Nagano pork belly, jalapeno-daenjang, lettuce wrap
+
Bottle of West 32 Soju
all natural & gluten-free Soju

THURSDAY — $55

Braised Short Ribs
갈비 찜

6 hours braised beef short ribs, kabocha, bone marrow, charred onion, carrot & grape, cauliflower bread crumbs
+
Bottle of Selected Wine



Bar BItes

(only at the Bar)


Bar Burger and Fries
치즈 버거

10oz, caramelized onion, kimchi puree, bacon, cheddar, served with smoked pimento french fries

PBLT (Pork Belly Lettuce Tomato
지푸라기 삼겹살 샌드위치

seared hay-smoked Nagano pork belly, avocado puree, jersey tomatoes, scallion salad, jalapeno remoulade served with served with smoked pimento french fries
 


Skewers

꼬치
enjoy savory grilled flavor


Short Rib - Boneless “Galbi” 
갈비살 구이

Pork Ribs (4pcs) 
돼지 등 갈비

Nueske Bacon & Scallion
베이컨

Spicy Chicken
닭 갈비

Prawn - Head-on Shrimp
대하

Shishito Pepper
꽈리 고추

Bonnet Bellflower
더덕

Eggplant
가지

Royal Trumpet
새송이 버섯

 


Fresh Anju


reset your mind and just take a raw bite


Beef Tartare
육회

chef’s cut prime beef, Korean pear, quail egg, gochujang remoulade, pine nut

Cured Shrimp (3pcs) 
새우장

4 days soy-cured botan ebi, capelin roe, maine uni, quinoa & rice

Sashimi & Sorbet
물회

fluke, montauk squid, sea cucumber, cabbage, Korean pear, gochujang sorbet, summer Heirloom tomatoes

Toro Salad
참치 뱃살 샐러드

tuna belly, tobiko, watercress, wasabi apple pickles, spicy yuzu mango vinaigrette

 


Soup


large soup, childhood favorites


Osamil Bouillabaisse
해물탕

kimchi-lobster stock, lobster tail, bay scallops, squid, razor clam, monk fish, cockles, mussels, shrimp, baguettes

Johnson Tang
부대찌개

famous Korean classic soul stew, flavored with kimchi, sausage, spam & ramen

Seafood & Rice Crisp Tang
해물 누룽지탕

white fish stock, sake, bay scallops, squid, shrimp, cockles, mussels, baby bok choy, rice crisp

 


SMALL PLATES

작은 안주
korean street fare, classic dishes, pair it with your favorite drink


Butcher’s Prime Sushi (4pcs) 
소고기 초밥

chef’s cut prime beef sashimi, wasabi, frisée, wasabi tobiko, house-made bbq glaze

Petite Filet Mignon & Pear
소 허릿살 주물럭 구이

side loin of filet mignon, quick touch with Korean bbq seasoning, Korean pear cubes, pine nut, gem lettuce

Seasonal Soft Shell Crab
소프트 쉘 크랩

tempura batter deep fried crabs, yuzu-avocado puree, blood orange, wasabi tobiko, burnt snow pea, cilantro

Baby Octopus
쭈꾸미 볶음

bird’s eye chili, onion, radish, cilantro on a potato nests

Kobe Beef Salad
차돌구이와 달래

daily butchered seared kobe brisket, garlic puree, wild garlic, soy pickle juice

Short Rib hamburger Steak a.k.a Dduk Galbi
떡갈비

marinated hand chopped short rib & crispy rice gnocchi, lotus chips, galbi jus, no bun

Wings (6pcs) 
닭 날개 튀김

[salt & pepper, spicy, soy & garlic, classic]
famous double fried chicken wings, choice of your favorite flavor

Osamil Kimchi Sausage
제육 소세지

homemade spicy pork & kimchi sausage served with smoked pimento french fries

Blood Sausage
순대

homemade blood sausage, pork, cured baby shrimp, jalapenos

Honey Butter Chips
오삼일 감자 칩

scottish salmon jerky, honey butter gastrique

Kimchi Mung Bean Pancake
돼지 김치 녹두 전

ground mung beans, kimchi, pork belly, bracken fiddleheads

Potato & Zucchini Pancake
매콤 감자 호박 전

perilla leaves, bird’s eye chili, shrimp flakes, sweet rice batter

Fried Oysters (5pcs) 
굴 튀김

tempura batter fried west coast oysters wasabi mayonnaise, mugworts

Sweet Potato Fries
고구마 튀김

hand cut-korean sweet potatoes, jalapeno ash mayo dip

French Fries
감자 튀김

smoked pimento salt, garlic saffron aioli

Sunchoke Fries
돼지 감자 튀김

roasted & fried sunchoke, jalapeno ash mayo dip

 


Anju –… to share

큰 안주
korean street fare, classic dishes, pair it with your favorite drink


Bai Top Shell & Dried Pollock
골뱅이 황태 무침

bai top shells, sautéed dried pollock, apple, perilla leaves, scallion salad, kumquat, watercress, onion, gochujang vinaigrette, bait chip

Grilled Spicy Pork
고추장 돼지구이

Seasoned gochujang sauce marinated pork shoulder, grilled bonnet bellflowers, mesclun salad

Korean Market Fried Chicken [half / whole] 
시장 통닭

(add signature sauce 양념치킨 glaze)
free range Sasso chicken, soy pickles, grilled corn slaw, yuzu-honey dijon remoulade

Spicy Rice Cake
해물 떡볶이 

[spicy / very spicy]
shrimp, squid, P.E.I mussels, clams, bay scallops, seafood cake, gochujang, bonito flakes

Pork Belly
지푸라기 삼겹살 구이

[add bossam kimchi w/ oysters 굴 보쌈 김치]
hay-smoked & grilled Nagano pork belly, jalapeno-daenjang, lettuce wrap

Pork Shank
통 족발

[add bossam kimchi w/ oysters 굴 보쌈 김치] 
crispy & juicy pork shank, perilla-apple salad, spicy radish kimchi, lettuce wrap

Braised Short Ribs
갈비 찜

6 hour braised beef short ribs, kabocha, bone marrow, charred onion, carrot & grape, cauliflower bread crumbs

Osamil Steak & Fries
오삼일 스테이크

chef cut ribeye, perilla salsa verde, onion ring, pimento French fries, finished with truffle oil

Kimchi Fried Rice & Steak
김치볶음밥 토시살 구이

housemade kimchi, Nueske bacon, egg and prime hanger steak

Uni Bibimbap
성게알 비빔밥

quinoa, rice, kimchi, soy pickle, perilla, seaweed puree, baby greens

 

* for any dietary restrictions, please inform your server. Modifications can be made with select items